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Apple Cinnamon Coffee Cake Recipe;

3 cups All purpose flour
1 3/4 cups Brown sugar, firmly packed
3/4 cup Sugar
1 tsp Baking soda
1 tsp Baking powder
3/4 tsp Salt
1/2 tsp Ground ginger
1 1/4 Tb Ground cinnamon
3/4 cup Vegetable oil
2 cups Granny Smith apple, peeled, cored, chopped
1 cup Buttermilk
1 tsp Vanilla
1 Large Egg


Oven Temp ~ 325° Baking Time ~ 1 Hour & 20 Min.
Pan Type ~ 9 inch round pan
Preheat oven, grease and flour a round baking pan.

Mix flour, brown sugar, sugar, baking soda, baking powder, salt, ground ginger and 2 ½ tsp cinnamon in a food processor or bowl. Add oil and process until mixture resembles coarse meal. Transfer 3/4 cup of mixture to smaller bowl and stir in remaining cinnamon. Set aside and reserve for topping. Add remaining ingredients to mixture in processor and process until just combined. Pour batter into prepared pan. Sprinkle reserved topping over top and bake until tester comes out clean when inserted into center. Transfer to rack and cool slightly.

uuh : resepi asal sumber dari ;http://www.recipes4cakes.com/coffeecakes/apple.htm